BAR FOOD
OYSTERS 19
on the half shell, mignonette
CRAB CAKES 18
romesco aioli, arugula, pink lady apple
JUMBO SHRIMP COCKTAIL 17
traditional cocktail sauce
SMOKED SALMON 17
capers, onion bagel chips, dill, béarnaise crème fraîche
FISH TACOS 15
shredded cabbage, ancho crema, avocado
CRISPY CALAMARI 14
marinara, remoulade
CHOPPED ROMAINE SALAD 13
Caesar dressing, brioche crouton, Parmigiano Reggiano
add grilled chicken 4 | add grilled shrimp 6 | add grilled skinned salmon 8
CHEESE FRIES 12
bacon, black truffle crème fraiche
SMOKED CHICKEN NACHOS 15
scallions, chipotle aioli
GRILLED CHICKEN SANDWICH 15
rosemary focaccia, alfalfa sprouts, tomatoes honey dijonaise
SHORT RIB CROSTINI 16
caramelized onions, gruyere, arugula, horseradish cream
DOUBLE BRIE & FIG BURGER 19
angus patty, double cream brie, fig marmalade, caramelized onions, dijon mustard
OYSTER MUSHROOM FLATBREAD 16
béchamel, spinach, oven-dried tomato, ricotta salata
ARTISAN BOARDS
CHEESE BOARD 22
candied pecans, dried apricots & cherries, Membrillo, honeycomb
CHARCUTERIE BOARD 22
prosciutto di parma, bresaola, salame sopressata, house pickled onions & cauliflower, cornichons, mustard
