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Splashes Bar Menu

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BAR FOOD

DAILY OYSTERS 18
mignonette, fresh horseradish-yellow cocktail sauce

DUNGENESS CRAB CAKES 18
persimmon two-ways, fresh horseradish-yellow tomatoes salsa, ricotta salata

JUMBO SHRIMP COCKTAIL 17
horseradish cocktail sauce

FISH TACOS 16
shredded cabbage, avocado, ancho crema

CRISPY CALAMARI 15
marinara, spicy apricot jam

BABY RED ROMAINE LEAVES 15
white anchovy-green garlic dressing, pecorino crunch

add grilled salmon 11 | grilled shrimp 9 | spiced jidori chicken 6

ARTISAN CHEESE BOARD 22
four cheeses, candied nuts, dried fruit, membrillo, honeycomb

CHARCUTERIE BOARD 22
prosciutto di parma, bresaola, salame sopressata, house pickled onions & cauliflower, cornichons, mustard

HANGOVER NACHOS 16
sauce basquez, jalapeño crème, jidori chicken, ‘scalliantro’

TARTUFO FRIES 13
garlic, rogue’s smokey blue cheese-crème

6 oz. SWORDFISH SANDWICH 22
mizuna, cucumber, mint salsa, remoulade

THE COFFEE-DIJON CHICKEN BURGER 17
pretzel bun, portobello mushroom, mozzarella, sprouts, tomato

PORK BELLY BURGER 18
brussels kimchi, peri & sons sweet onions, sriracha sauce, fried egg, cilantro

PASO PRIME GRASS-FED BURGER 19
cheddar, house dressing, butter lettuce, tomato, onion

BABY HEIRLOOM TOMATO FLATBREAD 15
fresh mozzarella, yellow marinara, basil, ricotta salata

HUMBOLDT FOG & DELICATA SQUASH TART 15
young garlic, fines herbs, toasted butternut squash salad

MONDAYS – THURSDAYS

SEASIDE FLIGHT & BITES 24
enjoy three seafood appetizers perfectly paired with three classic summer wines
11am – 9pm