The airy dining room is open to the and sea's breeze during the day, and wonderfully cozy in the evening when a crackling fire adds to the romantic ambiance. Outdoor dining brings Guests even closer to the waves, with palm-shaded patios terraced over the sand.  
He began a long tenure with Four Seasons at the Hotel Ottawa in 1980. For 17 years, this talented culinarian shared his talents with Four Seasons hotels all over the country. In July 1997, Butler was transferred as executive sous chef to the Four Seasons Atlanta. There he not only performed as executive sous chef, but as banquet chef as well. In 2000, he found his way to Los Angeles with another Four Seasons transfer as executive sous chef. During his two-year stint, he was part of the culinary team which earned the hotel its AAA Five Diamond rating. After working at Surf & Sand's sister property, San Diego's Rancho Bernardo Inn, Butler was welcomed to Surf & Sand Resort as Executive Chef. 
 Surf & Sand Resort & Spa 1555 South Coast Highway Laguna Beach, California 92651 Phone: (949) 497-4477 Fax: (949) 494-2897 Email: SurfandSandResort@JCResorts.com At the Surf & Sand Resort & Spa, we have a simple mission: treat each and every Guest as life long friends. We look forward to getting to know you. Please fell free to contact us so we may assist you in your getaway planning. For job opportunities, click here. |
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Surf and Sand Resort & Spa | 1555 South Coast Highway | Laguna Beach, CA 92651
Ph: (888) 869-7569 | Fax: (949) 494-2897
Email: SurfandSandResort@JCResorts.com | W: www.SurfandSandResort.com
